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Field 109: Family and Consumer Sciences 
Preparation Resources

The resources listed below may help you prepare for the CEOE test in this field. These preparation resources have been identified by content experts in the field to provide up-to-date information that relates to the field in general. You may wish to use current issues or editions to obtain information on specific topics for study and review.

Standards

  1. National Standards for Family and Consumer Sciences https://www.leadfcsed.org/national-standards.html
  2. Oklahoma Full (Subject Matter) Competencies for Licensure and Certification – Family and Consumer Sciences https://sde.ok.gov/sites/ok.gov.sde/files/documents/files/Competencies.pdf

Journals

  1. International Journal of Home Economics, International Federation for Home Economics
  2. Journal of Family & Consumer Sciences, American Association of Family & Consumer Sciences

Other Resources

  1. Engstrom, Zoe (2018). Introduction to Family and Consumer Sciences (2nd ed.). Kendall Hunt Publishing.

  2. Kato, Sharleen., & Elias, Janice (2014). Foundations of Family and Consumer Sciences: Careers Serving Individuals, Families, and Communities (2nd ed.). Goodheart-Wilcox.

  3. Swafford, Melinda, & Ramsey, Elizabeth (2022). Family and Consumer Sciences: Preventative and Restorative Education. Cognella Academic Publishing.

Online Resources

  1. United States Department of Agriculture – Family & Consumer Sciences Education — https://www.nifa.usda.gov/family-consumer-sciences-education

Professional Organizations

  1. American Association of Family & Consumer Sciences https://www.aafcs.org/home
  2. Association for Career & Technical Education – Family and Consumer Sciences Education Division https://www.acteonline.org/about/structure/divisions/family-and-consumer-sciences-education-division/
  3. Family and Consumer Sciences Education Association (FCSEA) https://www.fcsed.net/fcsed/fcsea
  4. International Federation for Home Economics https://www.ifhe.org/
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